Mini pumpkin pies.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mini pumpkin pies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mini pumpkin pies is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Mini pumpkin pies is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mini pumpkin pies using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini pumpkin pies:
- {Take 1 can of pumpkin (15oz).
- {Prepare 2 of eggs.
- {Make ready 1 can of sweetened condensed milk.
- {Prepare 1 tsp of salt.
- {Make ready 1 tbsp of pumpkin pie seasoning.
- {Take 2 of store bought pie crusts.
Instructions to make Mini pumpkin pies:
- Preheat oven at 400.
- Combine pumpkin, eggs, milk, salt, and pumpkin pie spice..
- Using a circular mold or jar, cut pie crust. Ideally you need a 3-4 inch mold. A wide mouth jar is 3".
- Add pie crust to cupcake pan.
- Add pie filling.
- Bake for 30 minutes at 400F..
So that is going to wrap it up for this exceptional food mini pumpkin pies recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!